There is a bit of scum and it tastes a lot of onion. I should have tried making it without the onion.
I am going to leave it a bit longer before I put it in the jars. When it goes into the jars this will stop the fermentation process.
There is a bit of scum and it tastes a lot of onion. I should have tried making it without the onion.
I am going to leave it a bit longer before I put it in the jars. When it goes into the jars this will stop the fermentation process.
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